Issue 2 – May 2010
Sir Keith O'Nions, Rector, Imperial College London
Neave O'Clery, Imperial College London
Saba Shafi, Imperial College London
Nicola Peart, Imperial College London
Prof. Alan Fenwick OBE, Imperial College London
Iseult O'Clery, University College Dublin
Rhodri Oliver, Imperial College London
Rahma Elmahdi, Imperial College London
Sujatha Chandrasekaran, Lincoln College, Oxford
Rupert Cabbell Manners, University College London
David Orr, World Food Program
Catherine Lichten, Edinburgh University